|Apples for the festival|
|Lovely National trust|
|Apples from the orchard|
|Spectacular Test Valley|
Anyway, here's a little sneak-peak from the small yet joyous apple festival I had the pleasure of attending today:
|Everybody enjoys a little cookery show...|
The art of pressing apples for fresh juice:
First, have loads of apples in hand...
|Red, green, brown, yellow... Apples of all kinds ready to be pressed...|
Chop the apples (no need for coring)
|Chop chop chop...|
Next, crush them in a crusher...
|Crushing em bit by bit...|
Then use the presser to press the juice out of the apples before indulging in the freshly pressed cloudy sweet-tangy apple juice... Cheers!
Also, like every festival and fete, there has to be hog roasts or it ain't complete :)
A whole pig is generally enough to feed 100s...
|So much to choose from...|
|The amazing chef showing off his skill...|
|masterpiece in the making...|
Hope you enjoyed to know a little about my current abode... See you next time with more posts on world travelling and life experiences...